Doug DeCota was born and raised in central Illinois. He relocated to southeastern Louisiana after high school and earned a degree in business administration from the University of New Orleans. Employed in the field of transportation logistics, he is a resident of suburban New Orleans with his wife of 30 years, Laura.
Megan McGrady is an avid collector and historian of all things vintage Pyrex. After receiving a set of Autumn Harvest casseroles as a gift from her mom, she caught the collecting bug and has never looked back. Her mission is to help document and share rare and hard to find vintage Pyrex with the community—pictures, documentation, as well as the stories of the people who created and collect it.
This month, we caught up with Stan Savellis of That Retro Piece which features information on JAJ and Agee/Crown Pyrex. Stan fills us in on what you can find on his site and shares a delectable recipe for his bread & butter pudding made with Nutella and croissants (in a round Pyrex #475 casserole, of course!)